Author: Andrew O.
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Perfect Tender x Henny Penny
When Ricardo Ortiz, the owner of Perfect Tender, set out to open a Nashville-style fried chicken restaurant in San Antonio, Texas, he knew that selecting the right kitchen equipment was crucial. With a background in food trucks, Ortiz understood that every inch of kitchen space must be utilized effectively to ensure flawless preparation and exceptional…
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Aguas Frescas
Nothing pairs better with the Hot Chicken here at Perfect Tender than a scratch-made Agua Fresca. We are now offering three delicious flavors on tap and ice cold. Starting with hand-selected fruit from local vendors, we painstakingly make these tasty drinks in the authentic style using family recipes handed down through generations. Rimmed with our…